I survived another wave of holidays unscathed. It was pretty laid back, though. I made a couple pies for the first time in my life. Apple-blackberry and peach-raspberry. Everybody said they were delicous. I'm actually thinking of making some more vegetarian lasagna. That's really good too. I don't really like cooking, but I enjoy making something that takes more time and skill so that I feel like I've accomplished something great when I'm done.